Menu Spring Bites

QSR Breakfast Sandwich Analysis

 Opportunities within the fastest growing day-part Segment

As a practice we review trends within day-parts to assist our clients to better understand potential opportunities within the food service industry.  As it happens there is continued and new activity in one of our favorite day-parts, breakfast!  There is new movement by QSR’s in the first meal period but we prefer to offer an overview to promote focus on the potential.

Welcome, later this week many of us will sit down to a table adorned by food that was on the same table in our grandparents day or even previous to them.  We all have our traditional favorites and some we are glad to only see once annually!  So the question arises "What is Traditional?" on a table when there are many different family food-ways brought to this country by a multitude of cultures?  Being a "fat, white boy" our table had a turkey, a potato item, and of course sweet potatoes, a rotating green vegetable (I mean different, not spinning) dressing, Cole slaw and some type of mysterious gelatin item an Aunt made that I managed to dodge each year by stating I would have some my second time around.